Sample Menu

Grab Food Vietnamese bahn mi - crusty baguettes filled with spiced pork and pickled vegetables South West style pulled pork with Louisiana slaw, spicy tomato salsa in a soft floured bap Tacos - soft corn tortillas filled with marinated beef and salsa verde, or chorizo and salsa roja Quesadilla - fried cheese and mushroom tortilla topped with guacamole and onion Burritos with ground beef, refried beans and enchilada sauce Tamaki sushi - sushi wraps with a selection of raw and cooked fish and vegetables with pickled ginger and wasabi Noodle Bowls Char sui pork - barbecued pork with egg noodles, bok choy and fragrant Oriental broth Tom yum soup with chicken or prawns, button mushrooms, tomato and chilli Vietnamese pho noodle soup with chicken, meat balls or tofu and mushroom, bean sprouts, lime and spring onion Noodle Boxes and Chop Sticks Thai red prawn curry with sticky rice Thai yellow vegetable curry with sticky rice Thai green chicken curry with jasmine rice Singapore noodles Pad Thai Malaysian chicken and prawn laksa with vermicelli noodles Hog Roast Spit roasted pork served with rocket salad, soft floured baps, apple and barbeque sauce, serves up to 120 guests Wood Fired Pizza Street food style artisan pizza cooked outside in a wood fired clay oven (subject to availability The Artisan Burger Aged Devon and Cornish beef, red leaf lettuce, rocket, onion, ripe beef steak tomato, sassy sauce, streaky bacon, Swiss cheese, gerkins in a brioche bun Skewers Flat breads with Eastern Mediterranean shish, kofta and falafel kebabs